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| Cold Meats |
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The unsalted bread is also perfect together with the cold meats produced in the area. Among the most typical products - made locally with only the finest quality ingredients – are Tuscan salami, salted cured ham, finocchiona, coppa, pancetta, biroldo, guanciale, arista cotta and Tuscan sausage
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Taste
Local specialities
Cold Meats
Taste
Local specialities
Cold Meats 






The unsalted bread is also perfect together with the cold meats produced in the area. Among the most typical products - made locally with only the finest quality ingredients – are Tuscan salami, salted cured ham, finocchiona, coppa, pancetta, biroldo, guanciale, arista cotta and Tuscan sausage
